| CÓDIGO | Assuntos | DEDALUS | Produção (BDPI) | Teses (BDDT) | FAPESP | ASSUNTOS | |
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| CA120.2.6.14 | CORVINA |
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| CA120.2.6.15 | CURIMATÁ |
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| CA120.2.6.16 | DOURADO |
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| CA120.2.6.17 | ENCHOVA |
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| CA120.2.6.18 | ESTURJÃO |
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| CA120.2.6.19 | GAROUPA |
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| CA120.2.6.2 | ACARÁ |
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| CA120.2.6.20 | LAMBARI |
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| CA120.2.6.21 | MANDI |
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| CA120.2.6.22 | MERLUZA |
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| CA120.2.6.23 | PACU |
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| CA120.2.6.24 | PARGO |
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| CA120.2.6.25 | PESCADA BRANCA |
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| CA120.2.6.26 | PIABA |
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| CA120.2.6.27 | PIRANHA |
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| CA120.2.6.28 | PIRARUCU |
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| CA120.2.6.29 | ROBALO |
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| CA120.2.6.3 | ATUM |
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| CA120.2.6.30 | SALMÃO |
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| CA120.2.6.30.1 | SALMONICULTURA |
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| CA120.2.6.30.1X | CRIAÇÃO DE SALMÕES ver SALMONICULTURA |
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| CA120.2.6.31 | SARDINHA |
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| CA120.2.6.32 | TAINHA |
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| CA120.2.6.33 | TAMBAQUI |
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| CA120.2.6.34 | TILÁPIA |
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| CA120.2.6.34.1 | TILAPICULTURA |
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| CA120.2.6.34.1X | CRIAÇÃO DE TILÁPIAS ver TILAPICULTURA |
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| CA120.2.6.34.2 | TILÁPIA-DO-NILO |
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| CA120.2.6.35 | TRAÍRA |
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| CA120.2.6.36 | TRAÍRÃO |
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